a stir Learn more about a stir
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Foreign cattle use popcorn machine to transform coffee roaster
A stirring rod is added in the middle of the pan, an exhaust hole is punched on the edge of the pan, and a thermocouple is installed to display temperature function Turbo Crazy Coffee Roaster How-to: Build your own home coffee roaster The Turbo Crazy isnt my design, but I liked the concept. I wanted something to roast bigger ba
2015-10-28 Abroad human use popcorn machine transformation coffee roaster pan body middle added -
The effect of coffee cup stirring times on the taste of siphon pot coffee
Today we will talk about the effect of the number of times of stirring on the taste of coffee in the siphon pot. As I have said many times before, when making coffee in a siphon pot, you need to stir three times, three or four times clockwise each time. Of course, here, we will have a question as to why we have to stir three or four times each time. What happens if we stir 10 times or keep stirring?
2014-10-13 Coffee knowledge coffee cup test coffee flavor -
Shall I stir the coffee by hand? What are the stirring techniques?
Recently, when Qianjie was surfing the Internet, it was found that many hand-brewing enthusiasts like to add a mixing powder layer in the process of making coffee, hoping to improve the extraction of certain flavors, such as the sweetness of coffee. Is stirring really that effective? What do you pay attention to when using mixing techniques? Let's talk about hand coffee in front of the street today.
2023-06-21 -
Why does the blue mountain coffee made by the siphon pot have a paste taste?
I don't have to tell you the steps of the siphon pot. I'm sure you will, too. I'll tell you something you need to pay attention to. The amount of coffee beans in a cup is 10 grams. The time is one minute from the boiling of the lower branch water to the upper branch. 3. To answer your supplementary question, the stirring time when the water is boiled from the lower branch to the upper branch is calculated to stir once in 30 seconds. There are several ways to stir, I think.
2015-11-05 Siphon make Blue Mountain Coffee Why paste how siphon step No -
Introduction to the operation method of using basic siphon pot for coffee utensils
I think my friends who read this post should know how to make a siphon pot of coffee. today, a friend suddenly asked why the siphon pot can only stir 3 times and stir 3-5 times at a time. With this question in mind, today we talk again about the siphon pot, that is, the effect of the number of times of stirring on the taste of the coffee in the process of making coffee. I've said it many times before.
2015-01-09 Coffee utensils use basics siphons operations methods introductions I think see -
Coffee's humor story Stir coffee with your left hand or right hand?
1. Mother's Coffee When I was a child, my mother would make me a cup of coffee whenever I caught a cold. She said softly: Foreigners are like this. But I am always afraid of the taste of coffee, sour and bitter staggered, so is life. Now I travel all over the two sides, Shangdao, Starbucks can not see the brand that I drank when I was a child, still vaguely remember that it has a very foreign name: Banlangen! 2. ancient
2015-10-28 coffee humor story stir left hand or right hand mother childhood -
Share the experience of siphon pot brewing: how to use siphon pot and what kind of coffee is suitable for siphon pot
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) I have been making coffee about five years ago and I have been using siphon pots for more than three years, but I still want to write what I have learned & because I write articles for sharing and I read a lot of articles about siphon teaching, many of which I don't know.
2018-06-06 Siphon kettle experience sharing usage fit what coffee professional -
Siphon pot brewing experience sharing Siphon pot suitable for brewing what coffee siphon pot characteristics are what?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) I have been brewing coffee for about five years ago for more than three years. In terms of qualifications, I am very bad, but I still want to write what I have realized & learned because I write blogs to share and I have read a lot of articles about siphon teaching. Many of them only know that they are not true.
2018-04-02 Siphon pot flush experience share fit what coffee characteristics what is professional -
Extraction principle Coffee mixing how to stir Coffee Powder Coffee Baking degree
How to stir to make delicious coffee recently we found that many people began to add wooden sticks to the process of making hand-brewed coffee, which aroused our curiosity. Isn't it necessary to stir the coffee powder with water all the time? When I asked this question, I decided to prove it by experiment. According to the principle of extraction, the same
2016-06-17 Extraction principle coffee stirring how coffee powder baking degree -
How many categories are there in the mixing of hand-made coffee? What's the difference between stirring and not stirring?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how many categories of hand-brewed coffee are there? What's the difference between stirring and not stirring? 1. Stirring method hand-made coffee stirring method, which was used by Matt Perger in 2012 and won the championship of that year's World Brewers cup, it began to stir for a while.
2018-06-19 Hand brewing coffee mixing how much classification what distinction specialty knowledge -
Can I soak the raw coffee beans directly? How do I eat raw coffee beans? Stir-fry coffee beans by yourself
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how to eat raw coffee beans before May, I bought one kilogram of Mantenin coffee raw beans with my classmates and divided one kilogram into five packets. I wanted to say that I could experience the fun of stir-frying coffee again. The last self-fried coffee was a start. This time, we should enjoy it.
2018-05-27 Coffee beans direct bubble how oneself record -
The influence of stirring hand on the extraction of coffee by hand how to flush the water temperature of fine coffee beans by hand
How to stir to make delicious coffee recently we found that many people began to add wooden sticks to the process of making hand-brewed coffee, which aroused our curiosity. Isn't it necessary to stir the coffee powder with water all the time? When I asked this question, I decided to prove it by experiment. According to the principle of extraction, the same
2016-07-11 Stir opponent coffee take influence hand punch method how boutique coffee beans -
Stirring and brewing method how to brew coffee by hand
The way of stirring and cooking is simple, common and cool. The main results are as follows: 1, in the steaming stage, the amount of water is the standard of direct water injection and stifling; however, if the initial amount of steaming is 50 grams (corresponding to 20 grams of powder), then the whole instantaneous water trend chart will be different; the amount of water injection in the steaming stage will determine the instant in the later stage of cooking.
2016-06-13 Stir brew way hand brew utensils method how coffee stir -
Effect of Coffee extraction and stirring on Coffee
In my opinion, making coffee is a very small thing, and it's always fun to forget the form and try new ways. The way of stirring and cooking is simple, common and cool. The main results are as follows: 1, in the steaming stage, the amount of water is the standard of direct water injection, while in the later stage, the amount of water is 50 grams (corresponding to 20 grams of powder).
2016-05-31 Coffee extract stir influence my idea coffee very small things. -
Iced coffee recipes are more than just ice cubes in coffee.
Iced coffee recipe I like to drink coffee, but I dare not drink iced coffee sold outside, because good iced coffee is more than just ice cubes in the coffee. A friend forwarded an article about iced coffee, which made me want to try it sometime. Especially after buying the Dilange coffee machine, I am finally confident that I can make a good latte instead of just drinking it.
2015-09-11 Coffee recipes not just in Riga ice cubes so simple coffee -
How to drink iced caramel macchiato caffeine content iced caramel macchiato method
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) iced caramel macchiato Iced Caramel Macchiato blend of high-quality fresh milk and vanilla flavor syrup, pour in espresso and cover the milk with sweet caramel sauce, showing a multi-level flavor, is a popular Starbucks drink. The heat value of each item is for reference only.
2019-02-16 Ice coke sugar ma Chito should how drink ice caramel macchiato caffeine containing -
Double-fried and single-fried questions, why not roast once, but also fry again?
Twice baking is a controversial question: why is it not enough to roast once, but to cook it again? Is it worth it to go to such great trouble? Double-frying does increase labor time and cost, but it has remarkable results in acid grinding, body enhancement and bean beautification, which is still an essential skill for bakers. Many people think that double fry was invented by the Japanese, but it is not. Europe has long used double fry.
2017-06-13 Reprint double fry single fry question why roast once not enough but also return to the pot -
What do you pay attention to when you go to a cafe to order coffee? Can I stir the latte O White Coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) more boutique coffee beans please add private Wechat Qianjie coffee, WeChat: qjcoffeex recently, there are American netizens in Australia for drinking a latte with a flower pattern (or Australian white)
2023-05-22 -
Demonstration course of fine powder brewing and stirring hand-made coffee advantages and disadvantages of hand-stirring and matters needing attention
Professional coffee knowledge exchange more coffee bean information please pay attention to coffee workshop (Wechat official account cafe_style) kono filter cup hand brewing method comparison: Ben flow VS Kanazawa flow KONO drip type, stirring type brewing simply, temperature curve = flavor curve extraction rate is achieved, the concentration is sufficient, it will be delicious, if the temperature is stable, the flavor is naturally easy to master, do not worry about over extraction
2018-02-02 Fine powder brewing stirring hand coffee demonstration tutorials hand brewing advantages and disadvantages and -
Effect of stirring on extraction of hand-brewed coffee standard steaming coffee utensils
The main results are as follows: 1, in the steaming stage, the amount of water is the standard of direct water injection and stifling; however, if the initial amount of stifling is 50 grams (corresponding to 20 grams of powder), then the whole instantaneous water trend chart will be different; the amount of water injected in the steaming stage will determine the instantaneous water trend in the later stage, so the instantaneous water trend chart in the article is also
2016-07-29 Stirring opponent coffee take influence standard steaming utensils stage